To make the best cocktails, you need to learn from the best: Jonathan Stanyard, AKA The Bitter Gringo, AKA our last Co-Authored Gin cocktail competition winner and gin collaborator. He’s won multiple national and global cocktail competitions and we can guarantee you’ll love everything he makes.
Join us for 2 hours of priceless knowledge and hospitality. You’ll learn how to make various cocktails while utilizing multiple techniques. Learn about the tools and tricks to master flavor creation, presentation, best practices, etc.
Here is what this specific class is covering:
-All about infusions. The process of extracting flavor from herbs, spices, and foods using a solvent such as water, ethanol, or glycerin
-Taste products before, during, and after infusions
-Correct and incorrect ways of infusion
-Different methods, such as room temperature, pressurized, and sou vide infusions
-The what, why, how, when, and where this works and it doesn’t
Small bites will be provided, and any bottles of our spirits purchased at the end of the event will be 20% off! You’ll also receive copies of the recipes that you made so you can be the hero of your next spirited gathering.
Snag your spots soon as space is very limited. $69.95/person.
For more info (and amazing cocktail pictures and recipes) check him out here: https://www.instagram.com/thebittergringo/